We are pleased to offer these suggestions. This menu and the information on it are provided as a service to our customers with the express statement that we cannot guarantee to any persons with Celiac Disease or gluten-intolerance that no gluten will inadvertently be contained in these dishes. Our kitchen does not have a dedicated gluten-free area. It is not possible to completely avoid unintentional inclusion of gluten into these dishes. For example, we do not have a dedicated gluten-free fryer.
*These items are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.
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